Lactoscan MCC W V2 milk analyzer
Ultrasonic sensor milk analyzer
Description
Reviews
60 (120 option) samples/hour
60 sec. (30 sec) measurement
Measuring parameters:
●Fat 0-25%
●Milk sample temperture
●Density
●Solids-non-fat (SNF)
●Protein
●Lactose
●Added water
●Total solids
●pH
●Conductivity (G)
Lactoscan MCC W V2
●Embedded Windows tablet
●Ultrasonic stirrer
●Barcode reader
●Embedded printer
●Integrated weight scales
●Peristaltic pump – automatic cleaning
●Adjustable to the input pipe pH probe holder
●Possibility of using different sample holders
●Integrated pH and conductivity measuring
Key features:
●User-friendly: simple in operation, maintenance, calibration and installation
●Very small quantity of milk required
●Low power consumption
●No use of hazardous chemicals
●One year full waranty
●Measuring accuracy adjustment can be done by the user RS 232 Interface
Environmental Conditions:
●Ambient air temperature — 10°C – 40°C (option 43 °C)
●Milk temperature — 1°C – 40°CRelative humidity — 30% – 80%
Electrical Parameters:
●AC Power Supply voltage – 220V/110VDC
●Power Supply voltage – 12V to 14,2V
●Power Consumption – 30W max
Mechanical Parameters:
●Dimensions (W x D x H) 280x240x250 mm
●Weight < 4.2kg
●Combined stainless steel and plastic box
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